Duration
1-1.5 hours (longer for large groups or during peak dinner rush)
Best For
Families wanting hearty comfort food • Groups looking for good beer selection • Anyone craving authentic Southern cooking
Pro Tip
Order the sweet potato fries with caramel sauce and ask for a side of their homemade garlic buttermilk sauce - it's basically the best ranch you'll ever taste and goes with everything.
About Aubrey's Sevierville
Looking for reliable comfort food in Sevierville without the tourist markup? Aubrey's Sevierville delivers consistently satisfying meals in a casual, family-friendly atmosphere along Dolly Parton Parkway. This East Tennessee chain has mastered the balance between upscale flavors and down-home portions, earning steady crowds of both locals and visitors.
The blackened rattlesnake pasta (featuring chicken and sausage, not actual rattlesnake) stands as their most talked-about dish, while the buttermilk fried chicken and slow-cooked ribs showcase their commitment to Southern classics. Farm-fresh vegetables and house-made sauces, especially their signature garlic buttermilk sauce, elevate standard comfort fare to memorable meals.
Beer lovers appreciate one of Sevierville's better draft selections, making Aubrey's an excellent choice for both dining and unwinding. The restaurant maintains a comfortable vibe with mounted TVs and attentive service that stays professional without feeling stuffy.
Expect 15-30 minute waits during weekend dinner rushes, particularly during peak tourist seasons. Prices land squarely in the mid-range category - above fast food but reasonable for the quality and portion size. The menu caters well to both families seeking familiar favorites and diners wanting to explore more adventurous options.
Pro tip: If you're visiting during peak hours (especially weekends), call ahead to check wait times. While you wait, sample their garlic buttermilk sauce with fresh bread - it's a house specialty that keeps locals coming back.
Amenities & Features
Don't Miss
Blackened Rattlesnake Pasta
Their signature dish that keeps people coming back - spicy blackened chicken and sausage in creamy pasta. Despite the name, there's no actual snake, just incredible flavor that'll ruin you for other pasta dishes.
Buttermilk Fried Chicken
Farm-fresh chicken that's crispy outside and juicy inside, served with real mashed potatoes and vegetables. This is comfort food done right, not some frozen chain version.
Fall-Off-The-Bone Ribs
These ribs literally fall apart when you touch them, slathered in their homemade BBQ sauce. We've tried ribs all over the Smokies, and these consistently rank in our top three.
Homemade Sauces & Dressings
Everything from their garlic buttermilk sauce to BBQ is made in-house. The garlic buttermilk is basically the best ranch you'll ever taste - we get it on the side with everything.
Draft Beer Selection
One of the most impressive beer lists on Dolly Parton Parkway, with local and regional drafts you won't find at most tourist spots. Perfect for washing down all that comfort food.
Sweet Potato Fries with Caramel
These aren't your typical sweet potato fries - they come with caramel sauce and honey for dipping. Sounds weird but tastes incredible, especially with their homemade garlic buttermilk on the side.
Know Before You Go
- Free parking lot right on site - no need to hunt for street parking
- Dress code is casual - jeans, t-shirts, and shorts are totally fine
- They take cards and cash, no reservations needed for small groups
- Indoor dining year-round with good AC, so weather isn't a concern
- Wheelchair accessible with highchairs available for families
Opening Hours
Best Times to Visit Aubrey's Sevierville
For the best dining experience, consider making reservations for weekend evenings.
Tags
Frequently Asked Questions
What are the hours for Aubrey's Sevierville?
Aubrey's is open daily from 10:00 AM to 11:00 PM. We'd recommend calling ahead during holidays since hours can vary slightly during peak tourist seasons.
How much does Aubrey's Sevierville cost?
Expect to spend $13-17 for burgers and sandwiches, $17-28 for specialties like steaks and pasta, and $8-14 for appetizers. It's mid-range pricing - not cheap but reasonable for the portion sizes.
Do I need reservations for Aubrey's?
No reservations needed for small parties - they operate on a walk-in basis. Large groups should call ahead, and expect 15-30 minute waits during weekend dinner rush.
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